Restaurant la Chaumiere
About
- 4.5 (13 reviews)
Day of the Week | Opening Hours |
---|---|
Monday | 11:45 - 14:00 |
Tuesday | 11:45 - 14:00 |
Wednesday | 11:45 - 14:00 |
Thursday | 11:45 - 14:00 |
Friday | 11:45 - 14:00 |
Saturday | 17:00 - 21:00 |
Sunday | Closed |
Cuisines
- π₯ European
- π₯ French
Dining Options
- πΊ Seating
- π½οΈ Table service
- π Reservations
- π· Serves Alcohol
- π± Lunch
- π½οΈ Dinner
Recommended Reviews
4.5
David Off
Caesar salad, salmon , beef tenderloin and chocolate cake some of the best we had in a long time. Very nice ambiance.
Jenkins Chan
Food is good quality, but expect a 3 hours dinner end to end.
Ann C
If you like classic french cuisine, this is the place to go when you are in Ste. Agathe des Monts. This is a fine dining restaurant so it is quite expensive but the food, atmosphere, and service is excellent. Try the roasted duck in orange sauce or the marinated flank steak. Complete with desert such as creme brulee. There is an extensive wine list.
AE Chen
Charming decor, excellent food and service. This restaurant serves traditional French cuisine. Definitely worth a visit, while there, try the garlicky good escargot and the marinated beef flank steak. Finish up with a delicious dessert.
ThiΓΒ©ry Adam
Good food, nice decor, poor service, fruit fly problem. Got there at 6:15pm, ordered at 6:30pm, but they only started cooking our meal (passed the order to the kitchen) at 8pm when we expressed concern for the time. They blamed us for not being clear about when we expected to eat. Gave us attitude from that point on. We only got two of our four services in two hours, the second not fully cooked. Still got charged for four services.
Julie Tzeng
Delicious flavourful food, perfectly sweet deserts (I donΓ’β¬β’t like too sweet myself), welcoming attending service...We had a great treat-yo-self experience here!!!
Olivier Couvreur
Amazing dishes. Real cook. Friendly Swiss owner. Great time.
Philippe Le Toquin
I went there with my wife and it was just perfect.The lady that served us was really nice and attentive to our need without being over the top (she noticed my wife doesn't drink alcohol so offered to remove the alcohol in the mid meal sorbet)I had snail of which I am a great fan and I can safely say it was some of the best I ever had!Highly recommended
Marcelo Gonzalez
Good lunch time menu. Affordable prices.
Sheryl Lacireno
Love this place excellent menu!
Nancy Hope
Good service. Nice ambience. House wine ought to be recanted before serving. Wine list a bit pricey for a lunch. Food was nice but I got one prune with my pork. I am sure it was plural on the menu. Food was nicely cooked and the portions were appropriate. The creme caramel was very nice indeed. The coffee was bad quality and weak. It is the last thing in the meal. You want a nice cup of coffee. This does not live up to it's fancy web site. I would go again. Hoping they will have better coffee.
Charlie Scarlett-Smith
The owners of the restaurant also own a B&B which me and my partner were staying at. We would urge you to lean into the kitchy pink table clothes and taxidermy, and eat at this restaurant! Very reasonably priced and incredibly delicious. We shared the mushroom puff pastry to start, followed by the lamb rack, and filet mignon. All of which inspired you to close your eyes and take a moment alone with just your tastebuds. All that as well as half a litre of the house wine was ~ $100 before tip. Unbeatable value.
Victor Migneco
We sloshed through our best high school French to order some sandwiches and soup. There was not a drop of English spoken here, so we were challenged to communicate our orders. Somehow we got our food ordered and were very quick to finish. Off the beaten path but worth it.